Marselan

The Marselan grape is a variety of black grape native to the Marseille region of France. This vine is known for its unique characteristics which make it particularly appreciated in wine production.

The berries of the Marselan grape are small in size, with a thin but resistant skin. The pulp is juicy and sweet, with a balanced acidity content which gives the wines a fresh and lively taste.

Wine made from the Marselan grape is typically aromatic, with notes of tropical fruit, white flowers and a light mineral nuance. The good structure and persistence of taste make it suitable for both young wines and longer aging.

Additionally, the Marselan grape is resistant to several vine diseases, making it an attractive choice for winemakers who want a robust and reliable variety.

Thanks to these characteristics, the Marselan grape continues to be successfully grown in several wine regions, contributing to the production of high-quality wines.