Pinot Grigio

Pinot Grigio is a variety of white grape highly appreciated for the production of fresh and light wines.

Originally from Bourgogne, in France, this grape has spread widely, finding an ideal habitat in Italy, especially in the regions of Friuli-Venezia Giulia, Trentino-Alto Adige and Veneto.

Pinot Grigio berries have a pinkish-gray hue, which can vary from bluish-gray to light pink.

Wines produced from this grape are known for their delicate, fruity aromas, which can include notes of green apple, pear, citrus and sometimes a light floral note.

On the palate, Pinot Grigio wines are generally fresh, with good acidity that makes them lively and thirst-quenching. The flavor is usually dry, with fruity notes and a light minerality.

These wines tend to be light or medium-bodied, making them ideal as an aperitif or paired with light dishes such as salads, fish and seafood.

The Pinot Grigio grape stands out for its versatility and ability to produce fresh and pleasant wines, which are loved around the world for their lightness and ease of pairing.